Menu Chang-I Bites Classics | Aperitif Edamame soy beans Yakitori skewers | 3 pcs. Beef skewers | 3 pcs. Gyoza's filled with chicken and vegetables | 3 pcs. Springrolls filled with | Iberico Cha Sieuw or Wagyu | 3 pcs. Dim Sum selection | steamed or fried | 3 pcs. Chinese vegetable dumplings | 3 pcs. Japanese Wagyu dumplings | 3 pcs. Vegetables in tempura Prawns in tempura | 3 pcs. Pancakes filled with Peking duck and vegetables | 3 pcs. Cold starters Sashimi mix of wild salmon, tuna and hamachi yellow tail Carpaccio of scallops with yuzu dressing Tataki of beef with Korean kimuchi dressing Carpaccio of Wagyu with pan fried duck liver and soy caramel Indonesian Gado Gado with peanut sauce [v] Warm starters Pan fried red mullet fillet with Chinese sticky rice and red curry sauce Grilled scallops and tuna with wasabi mayonaise Trio of duck, Crème brûlée of duck liver, smoked duck breast and a spring roll of duck Flamed Wagyu flat iron steak with soya mayonaise Stir fried eggplant with mushroom sauce [v] Main courses combined with fried rice Pan fried sea bass with unagi sauce Steamed halibut with black tiger gamba and white wine sauce Thai fish pot with green curry sauce Pan fried duck breast with Yuxiang orange sauce Grilled lamb rack with Chinese five spices Grilled rack of lamb with five spices Wok specials Black Tiger prawns with Szechuan pepper sauce Chinese mushrooms with sweet sour sauce [v] Chicken with teriyaki sauce Beef tenderloin slices with sweet soy sauce Chef's favourites Accompanied with fried rice Lobster, stir fried with oyster sauce (peeled) Wagyu tenderloin, grilled with duck liver sauce On the sides Baby pak choi Chinese broccoli Luxury Vegetables Mix Chinese noodles Luxury fried rice, with prawns and beef Desserts Hot dark chocolate pastry and red pepper with coconut ice cream Crème brûlée of lemongrass and citroen citrus sorbet ice Tiramisu matcha with mokka ice cream Panna cotta of mandarin orange and amarena ice cream Coffee Cappuccino Espresso Macchiato Caffe latte Latte Macchiato Irish Coffee Spanish Coffee (Tia Maria) French Coffee (Grand Marnier) Italian Coffee (Amaretto) Kiss of Fire (Tia Maria & Cointreau) Tea by pot Jasmine (Green) Elegant flavour, with jasmine blossoms scents and light gold in colour. Chun Mee (Green) Premium organic green tea, a mild taste with a little bitterness in the aftertaste. Genmaicha (Green) Green tea with puffed rice which has a roasted scent and a taste of nuts. Earl grey Darjeeling (Black) A Darjeeling First Flush with a hint of lavender. The result is surprisingly great: a lavender-sweet taste. China Rose (Green) Rose blossoms mixed with a Yunnan green tea which gives a subtle flavour of flowers. Honeybush (Without theine) Light tea with an aroma of sweet honey. Silky Oolong (Blue) Milky sweet aroma, a subtle creamy flavour. CHANG-I Blend (Herbal tea) A romantic blend with an exotic flavour and a warm scent of vanilla. Mint Tea (Herbal tea) With fresh mint leaves. Digestive drinks Yamazaki Single Malt 12 yr Hibiki Harmony Kurayoshi Sherry Pure Malt 12 yr Glenfiddich 12 yr Glenfiddich 15 yr Springbank 15 yr Glenkinchie Single Malt 12 yr The Balvenie Doublewood 12 yr The Balvenie Doublewood 17 yr Highland Park 18 yr The Macallan Fine Oak 12 yr Wines Champagne & bubbles Deutz Brut Classic Ruinart Blanc de Blancs Brut Pere Ventura - Cava Tresor Brut Reserva Laurent-Perrier Cuvée Brut Rosé Billecart-Salmon Brut Rosé Ruinart Brut Rosé 2008 Moet & Chandon Dom Perignon Brut 2009 Louis Roederer Cristal Brut Millesime Japanese saké Kizakura | 'Yamadanishiki' Junmai Aromas of peach and pear. Fruity, medium dry and a very rich flavor on the palate with a clean finish. Daishichi | 'Masakura' Junmai Ginjo | Super premium sake Tempting and exciting aromas of cherry blossoms. Elegant, slightly sweet, creamy texture with a soft and fresh lengty finish. Daishichi | 'Minowamon' Junmai Daiginjo | Extra super premium sake Elegant soft aromas of blue berries and fresh tones of cassis. Beautifully balanced aromas and soft flavors results in a sake which is fresh and pure. France White 2019 Menetou Salon | Domaine Chavet et Fils 2019 Sancerre Blanc 'Le Pierrier de la Chapelle' | Domaine Bailly-Reverdy 2018 Pouilly-Fumé 'Les Cris' | Domaine A. Cailbourdin 2007 Savennières Clos du Papillon | Domaine des Baumard 2017 Viognier 'Les Contours de Deponcins' | François Villard 2018 Condrieu 'La Combe de Malleval' | Stéphane Ogier 2019 Chablis 1er Cru 'Vaillons' | Bernard Defaix 2016 Mâcon Verzé | Domaine Leflaive 2015 Saint-Aubin 'La Princée' | Hubert Lamy 2016 Meursault | Jean Philippe Fichet Red 2017 Gigondas 'Le Grand Montmirail' | Domaine Brusset 2015 Châteauneuf Du Pape | Maison Tardieu-Laurent 2016 Les Obriers [Cinsault & Carignan] | La Pèira en Damaisèla 2016 Chemin de Moscou [70% Syrah, 25% Grenache, 5% Cinsault] | Domaine Gayda 2014 Rully | Domaine Vincent Dureuil-Janthial 2013 Mercury Rouge 1er Cru 'Les Ruelles'| Château de Chamirey, Domaines Devillard 2016 Santenay 'Vieilles Vignes' | Domaine Lucien Muzard et Fils 2014 Pommard 'Les Noizons' | Domaine Vincent Girardin 2014 Nuits-Saint-Georges aoc 1er Cru aux Perdrix | Domaine des Perdrix 2014 Château Les Roches Blanches | Grand Cru 2012 Château La Fleur | Grand Cru 2013 Château Le Crock | Cru Bourgeois 2011 Château Lafleur-Gazin 2013 Château Du Tertre | 5e Grand Cru Classé 2015 Château Giscours | 3e Grand Cru Classé 2011 Château Haut-Bages Libéral | 5e Grand Cru Classé Italy White 2019 Pinot Grigio | Tiefenbrunner | Alto Adige 2018 Pinot Grigio 'Porer' | Alois Lageder | Alto Adige 2017 Chardonnay 'Fontanelle' | Castello Banfi | Tuscany Red 2016 Lamuri Nero d’Avola | Tasca d’Almerita | Sicily 2014 Barbera d’Alba 'Papagena' | Fontana Fredda | Piemonte 2014 Barbaresco | Pio Cesare | Piemonte 2016 Amarone Classico | Zenato Azienda Vinicola | Veneto 2017 Chianti Classico | Castello di Brolio | Tuscany 2017 Le Volte Rosso | Tenuta dell’Ornellaia | Tuscany Germany White 2020 Riesling Trocken | Wagner Stempel | Rheinhessen 2017 Weiβburgunder 'Muschelkalk' | Weingut Becker-Landgraf J2 | Rheinhessen Red 2014 Spätburgunder Trocken | Weingut Schneider | Baden Austria White 2019 Gruner Veltliner 'Organic Lois' | Fred Loimer | Kamptal 2017 Gruner Veltliner 'Wiener Wein' | Wieninger | Vienna Red 2017 Zweigelt | Heinrich | Burgenland 2014 Blau Fränkisch | Moric | Burgenland Spain White 2019 Chardonnay '234' | Enate | Somontano 2020 Albarino 'O Rosal' | Terras Gauda | Rias Baixas 2019 Verdejo | Belondrade y Lurton | Rueda Red 2010 Rioja Gran Reserva | Conde de Valdemar | Rioja 2016 Condado de Haza Crianza | Alejandro Fernandez | Ribera del Duero Asia | Oceania | Middle-East White 2018 Sauvignon Blanc 'Signature' | Ant Moore | Marlborough, New-Zealand 2010 Château Musar White | Bekaa Valley, Lebanon Red 2013 Shiraz | Frankland Estate | Frankland River, Australia 2014 Château Musar Red | Bekaa Valley, Lebanon South-africa White 2018 Chenin Blanc 'Hope Marguerite' | Beaumont | Walker Bay 2016 Chardonnay 'Nine Yards' | Jordan | Stellenbosch Red 2015 Pinotage 'Greywacke' | Chamonix | Franschhoek 2015 Bordeaux Blend 'Cobblers Hill' | Jordan | Stellenbosch Americas White 2017 Sauvignon Blanc Reserva | Casas Del Bosque | Casablanca Valley, Chile 2018 Chardonnay 'Director’s Cut' | Francis Coppola | California, USA 2018 Chardonnay 'Bernardus' | Ben Pon's Winery | Carmel Valley, USA Red 2018 Malbec | Achaval-Ferrer | Mendoza, Argentina 2016 Pinot Noir 'Diamond Collection' | Francis Coppola | Montery, USA Chang-I Exclusives Whites 2011 Meursault "Clos de la Barre" Domaine des Comtes Lafon Reds 2011 Pomerol Château Latour á Pomerol 2017 Margaux "Alter Ego de Palmer" Château Palmer
